Riess Edition Sarah Wiener Cake Pan 20 cm Chocolate/Pistachio - Enamel Zoom

Riess Edition Sarah Wiener Cake Pan 20 cm Chocolate/Pistachio - Enamel

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Manufacturer part number: 0494-572

Delivery Time: 3 weeks
(within Germany / differs internationally)

Excl. Tax: €51.88 Incl. Tax: €61.74
plus shipping costs
Riess

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Additional Information
Manufacturer product number 0494-572
Manufacturer Riess
Model Edition Sarah Wiener
Product type Baking mold, Cake base mold, Cake pan, Cake pan
Product number 7130000526
Main material Enamel
Height 8 cm
Diameter 20 cm
Weight 1,12 kg
Cleaning hand wash recommended
Coating No
Stove type suitable for all types of stove, including induction hobs
Shape round
Special features 2-teilige runde Backform (Umfassung & Boden),
- Dekor Edition Sarah Wiener,
- innen schokofarben, außen schoko- & pistazienfarben,
- dicht schließend, mit sehr einfach herausnehmbarem Boden,
- aus emailliertem Stahl, nahtlos aus einem Stück ohne Falz gefertigt,
- mit eingedrehtem Rand (gebördelt),
- sehr gute Wärmeleitung,
- reagiert schnell auf Veränderungen der Energiezufuhr,
- temperaturbeständig bis 450° C,
- vom Hersteller empfohlene Betriebstemperatur 220° C,
- porenlos glatte Oberfläche,
- hygienisch, geschmacksneutral, schnitt- & kratzresistent
Store availability only available online
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