Nesmuk dining board - oak end grain

The Nesmuk dining board, with a size of 27 x 18 cm and a height of 2 cm, is the smallest cutting board in the range. However, it can be used on both sides. Although it is referred to as a dining board, it is of course also suitable for daily, small cutting tasks. The wood in this variant is untreated.

For the dining boards, which are manufactured in a small workshop in southern Germany, only oak end-grain heartwood is used.

• - Oak wood, because this wood is naturally more resistant to bacteria due to its high tannin content.
• - End-grain, because it is only cut from above into the fiber bundles. This preserves finely honed blades, and with proper care, the wood can even regenerate.
• - Heartwood, the center of the trunk cross-section, is the oldest and most valuable part of the trunk because cell growth is complete there, and almost no moisture can penetrate.

The individual slats are hand-selected (an absolute novelty) and joined into a characteristic yet symmetrical, harmonious pattern through wood welding. The fine surface sanding and the final treatment with natural linseed oil and beeswax make the surface resistant and give the cutting board a silky sheen.