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Güde THE KNIFE – More Than Just a Knife
Design Meets Functionality
THE KNIFE by Güde is not just a kitchen tool – it is an invitation to experience cutting in a new way. With its distinctive design and deliberately short handle, it challenges you to wield it like a professional: thumb and index finger securely grip the blade, while the middle finger comfortably rests in the notch at the blade's end. This way, the balance is perfectly in your hand, allowing for precise cuts without effort.
The seamless transitions between handle and blade ensure ergonomic handling, making work in the kitchen not only efficient but also pleasant. Whether you're chopping vegetables or carving meat – with THE KNIFE, every movement becomes a pleasure.
Güde The Knife
The Blade and Handle of the Knife
The Knife is a stunningly beautiful chef's knife, forged from a single piece of chrome-vanadium-molybdenum steel. The 26 cm large blade is ice-hardened, hand-sharpened, and stainless. The handle is not dishwasher safe.
Like the Stone Age hand axe, The Knife is also an (almost) natural extension of the human arm, making it an almost perfect tool. Firmly enclosed by the fingers, the Güde Knife The Knife, with a length of 31.5 cm and a weight of almost half a kilo, offers perfect control. An optimal cutting result is guaranteed with this knife.
How do I hold the knife correctly?
To have an optimal grip, form a U with your thumb and index finger and securely grasp the blade of the knife. Your middle finger will be comfortably "parked" in the finely crafted indentation at the end of the blade. The remaining fingers enclose the handle. The center of gravity of the knife is thus perfectly within the hand.
When cutting, it shortens the lever. The force of your hand acts vertically downwards, ensuring relaxed work. Due to the grip and the centered weight of the knife within your hand, the knife almost falls into the cutting material by itself.
Buy the Güde Knife The Knife online
We offer you the Güde Knife The Knife here in our Güde online shop as an official Güde specialist dealer. Do you have questions about the ordering process? Then take a look at our FAQ section or just give us a call.
Frequently Asked Questions about Güde The Knife
What makes the design of Güde The Knife so special?
Güde The Knife impresses with its seamless transition from handle to blade, allowing a natural extension of your hand and ensuring optimal balance.
What materials is Güde The Knife made of?
The blade is forged from high-quality chrome-vanadium-molybdenum steel, while the handle is made from noble woods such as grenadilla, oak, or olive, depending on the model.
How do I properly care for my Güde The Knife?
Clean the knife by hand with a damp cloth and mild detergent after use. Then dry it thoroughly and occasionally oil the wooden handle with suitable care oil.
For which cutting techniques is Güde The Knife suitable?
Thanks to the wide blade and optimal balance, Güde The Knife is excellent for rocking cuts, chopping, and fine cutting of vegetables, meat, and fish.
Why is Güde The Knife not dishwasher safe?
The high temperatures and aggressive detergents in the dishwasher can damage the wooden handle and impair the sharpness of the blade. Therefore, hand cleaning is recommended.
How should I best store my Güde The Knife?
Store the knife in a suitable leather sheath or on a knife holder to protect the blade and maintain its sharpness.
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