Güde Alpha Barrel Oak Soft Cheese Knife 15 cm Serrated - CVM Knife Steel - Handle Scales Wine Barrel Oak Wood

Soft cheese is delicious, but it often sticks to the knife and is difficult to cut. Since there is now a solution for almost everything, here is the one for this: the soft cheese knife.

The Alpha Barrel Oak soft cheese knife has a 15 cm long, serrated blade made of stainless, hand-sharpened chrome-vanadium-molybdenum knife steel. With the fine serration, you can easily cut soft cheeses like Camembert or Brie. The cutouts prevent sticking. And with the picker, or the fork at the tip, you can then distribute the cheese or eat it directly yourself.

Güde knives are hand-forged from a single piece of chrome-vanadium-molybdenum steel, from the tip of the blade to the double bolster. The double bolster, a special feature of Güde knives, acts as a counterweight to the blade. The knife is perfectly balanced. The special mixture of the steel and the elaborate manufacturing process with over 30 manual steps give the stainless blades with a hardness of about 58 HRC a special robustness and longevity.

The finely polished handle scales made from oak wood of wine barrels over 80 years old, called staves, are embedded in the steel and triple-riveted. Due to the long maturation, the coarsely structured wood is extremely hard and almost indestructible. The Alpha Barrel Oak series was created in collaboration with star chef Harald Rüssel and his wife Ruth. Harald Rüssel's signature can be found as a laser engraving on each blade.